Barilla and Dececco make a 3 cheese and cheese/spinach tortellini that does not need to be refrigerated. It is very light and compact (almost like freeze dried). It does need to boil for 10 minutes in a lot of water but no more than regular pasta. Add some olive oil and onions and mushrooms and you are good to go. Adding a pouch/can meat or fish and you have extra calories.
Touring Kayak Paddles
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