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Food Wine Kayak

  Meals from cans
  Posted by: old_user on Feb-07-08 6:28 PM (EST)

Seems like an awful lot of ingredients to carry for most of the recipes-also a lot of empty cans to carry out. At the end of a day of paddling, who wants to put together all these ingredients? They do sound good for home use, however.
One recipe called for canned potatos-why not use fresh potatos? No refrigeration required, no cans to haul out, even the container (peels) can be eaten.

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